Catering options listed below. For pricing please call us at (702) 562-9000
| Appetizers | Half Pan (Serves 10-12) |
Full Pan (Serves 20-25) |
| Chicken Fingers | 35.00 (25 pcs) | 67.00 (50 pcs) |
| French Fries | 20.00 | 38.00 |
| Homemade Fried Mozzarella | 31.00 (25 pcs) | 60.00 (50 pcs) |
| Sausage & Peppers | 47.00 | 87.00 |
| Salad | ||
| House | 33.00 | 56.00 |
| Caesar | 33.00 | 56.00 |
| Antipasto | 40.00 | 70.00 |
| Mediterranean | 37.00 | 60.00 |
| Pasta | ||
| Rigatoni with Marinara or Meat Sauce | 41.00 | 77.00 |
| Penne with Vodka or Alfredo Sauce | 41.00 | 77.00 |
| Lasagna with Meat | 58.00 | 97.00 |
| Baked Penne | 48.00 | 86.00 |
| Stuffed Shells | 58.00 | 97.00 |
| Penne or Spaghetti with Marinara or Meat Sauce | 38.00 | 72.00 |
| Entrees | ||
| Italian Meatballs | 38.00 (25) | 73.00 (50) |
| Eggplant Parmigiana | 56.00 | 104.00 |
| Chicken Angelo | 61.00 | 107.00 |
| Chicken Parmigiana | 61.00 | 107.00 |
| Chicken Cacciatore | 61.00 | 107.00 |
| Chicken Francese | 61.00 | 107.00 |
| Chicken Piccata | 61.00 | 107.00 |
| All Rolls (6 inches) | ||
| Italian Roast Beef by the Pound (2lb min) | 11.95/lb | |
| Italian Sausage by the Pound (2 lb min) | 7.95 Fresh | 9.95 Cooked |
| French Rolls (4 roll min) (6 inches) | .75 each | |
| Marinara Sauce or Meat Sauce by the Quart | 15.95 | |
| Alfredo or Vodka Sauce by the Quart | 17.95 | |
| Any Salad Dressing by the Quart | 12.95 | |
| Fresh Dough (16oz) | 5.00 | |
| All Peppers by the Pint (16 oz) | 6.95 |
*Prices are subject to change without notice. All debit/credit transactions will entail $1.00 processing fee. 18% Automatic gratuity for parties of 8 or more. Certain food items availability may very near closing time.*
