Catering Menu


Catering options listed below. For pricing please call us at (702) 562-9000

 

Appetizers Half Pan
(Serves 10-12)
Full Pan
(Serves 20-25)
Chicken Fingers  40.00 (25 pcs)  75.00 (50 pcs)
French Fries 20.00 38.00
Homemade Fried Mozzarella 35.00 (25 pcs)  70.00 (50 pcs)
Sausage & Peppers 55.00 95.00
Salad
House 35.00 65.00
Caesar 35.00 65.00
Antipasto 48.00 95.00
Mediterranean 38.00 68.00
Pasta
Rigatoni with Marinara or Meat Sauce 53.00 98.00
Penne with Vodka or Alfredo Sauce 41.00 77.00
Lasagna with Meat 65.00 120.00
Baked Penne 55.00 95.00
Stuffed Shells 65.00 120.00
Penne or Spaghetti with Marinara or Meat Sauce 38.00 72.00
Entrees
Italian Meatballs 45.00 (25) 85.00 (50)
Eggplant Parmigiana 61.00 107.00
Chicken Marsala 69.00 125.00
Chicken Parmigiana 61.00 107.00
Chicken Cacciatore 61.00 107.00
Chicken Francese 61.00 107.00
Chicken Piccata 61.00 107.00
All Rolls (6 inches)
Italian Roast Beef by the Pound (2lb min) 13.95/lb
Italian Sausage by the Pound (2 lb min) 9.95 Fresh 12.95 Cooked
French Rolls (4 roll min) (6 inches) .75 each
Marinara Sauce or Meat Sauce by the Quart 19.95
Alfredo or Vodka Sauce by the Quart 24.95
Any Salad Dressing by the Quart 15.95
Fresh Dough (16oz) 5.00
All Peppers by the Pint (16 oz) 8.95

*Prices are subject to change without notice. All debit/credit transactions will entail $1.00 processing fee. 18% Automatic gratuity for parties of 8 or more. Certain food items availability may very near closing time.*