Catering Menu


Catering options listed below. For pricing please call us at (702) 562-9000

 

Appetizers Half Pan
(Serves 10-12)
Full Pan
(Serves 20-25)
Chicken Fingers  35.00 (25 pcs)  67.00 (50 pcs)
French Fries 20.00 38.00
Homemade Fried Mozzarella 31.00 (25 pcs)  60.00 (50 pcs)
Sausage & Peppers 47.00 87.00
Salad
House 33.00 56.00
Caesar 33.00 56.00
Antipasto 40.00 70.00
Mediterranean 37.00 60.00
Pasta
Rigatoni with Marinara or Meat Sauce 41.00 77.00
Penne with Vodka or Alfredo Sauce 41.00 77.00
Lasagna with Meat 58.00 97.00
Baked Penne 48.00 86.00
Stuffed Shells 58.00 97.00
Penne or Spaghetti with Marinara or Meat Sauce 38.00 72.00
Entrees
Italian Meatballs 38.00 (25) 73.00 (50)
Eggplant Parmigiana 56.00 104.00
Chicken Angelo 61.00 107.00
Chicken Parmigiana 61.00 107.00
Chicken Cacciatore 61.00 107.00
Chicken Francese 61.00 107.00
Chicken Piccata 61.00 107.00
All Rolls (6 inches)
Italian Roast Beef by the Pound (2lb min) 11.95/lb
Italian Sausage by the Pound (2 lb min) 7.95 Fresh 9.95 Cooked
French Rolls (4 roll min) (6 inches) .75 each
Marinara Sauce or Meat Sauce by the Quart 15.95
Alfredo or Vodka Sauce by the Quart 17.95
Any Salad Dressing by the Quart 12.95
Fresh Dough (16oz) 5.00
All Peppers by the Pint (16 oz) 6.95

*Prices are subject to change without notice. All debit/credit transactions will entail $1.00 processing fee. 18% Automatic gratuity for parties of 8 or more. Certain food items availability may very near closing time.*