Catering options listed below. For pricing please call us at (702) 562-9000
| Appetizers | Half Pan (Serves 10-12) |
Full Pan (Serves 20-25) |
| Chicken Fingers | 40.00 (25 pcs) | 75.00 (50 pcs) |
| French Fries | 20.00 | 38.00 |
| Homemade Fried Mozzarella | 35.00 (25 pcs) | 70.00 (50 pcs) |
| Sausage & Peppers | 55.00 | 95.00 |
| Salad | ||
| House | 35.00 | 65.00 |
| Caesar | 35.00 | 65.00 |
| Antipasto | 48.00 | 95.00 |
| Mediterranean | 38.00 | 68.00 |
| Pasta | ||
| Rigatoni with Marinara or Meat Sauce | 53.00 | 98.00 |
| Penne with Vodka or Alfredo Sauce | 41.00 | 77.00 |
| Lasagna with Meat | 65.00 | 120.00 |
| Baked Penne | 55.00 | 95.00 |
| Stuffed Shells | 65.00 | 120.00 |
| Penne or Spaghetti with Marinara or Meat Sauce | 38.00 | 72.00 |
| Entrees | ||
| Italian Meatballs | 45.00 (25) | 85.00 (50) |
| Eggplant Parmigiana | 61.00 | 107.00 |
| Chicken Marsala | 69.00 | 125.00 |
| Chicken Parmigiana | 61.00 | 107.00 |
| Chicken Cacciatore | 61.00 | 107.00 |
| Chicken Francese | 61.00 | 107.00 |
| Chicken Piccata | 61.00 | 107.00 |
| All Rolls (6 inches) | ||
| Italian Roast Beef by the Pound (2lb min) | 13.95/lb | |
| Italian Sausage by the Pound (2 lb min) | 9.95 Fresh | 12.95 Cooked |
| French Rolls (4 roll min) (6 inches) | .75 each | |
| Marinara Sauce or Meat Sauce by the Quart | 19.95 | |
| Alfredo or Vodka Sauce by the Quart | 24.95 | |
| Any Salad Dressing by the Quart | 15.95 | |
| Fresh Dough (16oz) | 5.00 | |
| All Peppers by the Pint (16 oz) | 8.95 |
*Prices are subject to change without notice. All debit/credit transactions will entail $1.00 processing fee. 18% Automatic gratuity for parties of 8 or more. Certain food items availability may very near closing time.*
